The Marchioness of Griñón and her ex-partner visited the Atrio restaurant last April
Tamara Falcó, the Marchioness of Griñón, has been left composed and without a boyfriend after announcing with great fanfare and with all the enthusiasm in the world her ‘engagement’ with the engineer and businessman of the night Íñigo Onieva. The abrupt break after the leak of a video in which her ex-partner starred in a passionate kiss with a girl at a music festival in the Nevada desert (USA), has ruined the plans of the aristocrat, whose The idea was to get married next year in the castle that he inherited from his father, El Rincón, in the Madrid town of Aldea del Fresno.
In two years of relationship, the couple has traveled their love all over the world, even ending up in Extremadura last April, when together they attended the wedding of Isabelle Junot and Álvaro Falcó (Tamara’s first cousin) that was held in Plasencia.
The day after the wedding, the then couple also passed through the city of Cáceres to enjoy the haute cuisine at the Atrio restaurant, although it was not the first time that the socialite had visited the relais & chateaux run by businessmen from Cáceres Toño Pérez and José Polo in the monumental city. (The latter has just received the Gueridón de Oro at the Gastronomika in San Sebastián).
On that occasion, both Tamara and Íñigo gave a good account of their stay at Atrio on their respective social networks, in which they published several snapshots of the establishment. Tamara posed in the privileged solarium of the hotel, with fantastic views of the Plaza de San Mateo and the sanctuary of the Virgen de la Montaña. The couple tasted the exquisiteness of the two-Michelin-starred menu that Toño makes, with whom the marquise took a photo during lunch in the dining room, and Onieva uploaded a photo in the restaurant’s famous cellar, which in April was already better known, if possible, for the millionaire robbery that was perpetrated last year and that robbed the businessmen of the most precious bottle in their collection, the 1806 Chateau d’Yquem specimen valued at more than 300,000 euros.
Her time on the MasterChef Celebrity program, of which she was the winner in the 2019 edition, has connected Tamara with the world of gastronomy and the great chefs of the country, to which the renowned chef from Cáceres belongs, a regular collaborator of the cooking reality show of TVE. The two now also share a profession, after the aristocrat graduated from Le Cordon Bleu.
It was a weekend brimming with happiness for the Marchioness of Griñón, who received a replica of her bridal bouquet from the hands of the newlywed Isabelle Junot as a symbol of another wedding in sight that has ended up being frustrated, at least with Onieva , since Tamara has made it clear that infidelity like that is unforgivable and that there is no possible reconciliation.
As a sign of the love they professed half a year ago, the aristocrat published an image of her leaning on her car summarizing her getaway to Extremadura: «Back home after an incredible weekend. Full of love, dancing and laughter.”
www.hoy.es
Eddie is an Australian news reporter with over 9 years in the industry and has published on Forbes and tech crunch.